Friday, July 8, 2011

To Clip or to Tie

To :

Or to:

That is the question!

A couple of days ago I noticed that the bread we bought didn't have a clip on it. Instead, it wore a long slender twisty tie. Usually, our bread is topped with a white plastic clip but we didn't have time to go to our usual grocery store. Anyway, this situation got me thinking, is one type better than the other? Maybe there's hidden meaning in which is used on what types of bread. Does one type of bread sealing tool secretly tell us which types of bread are better?

Probably not. But...then again, I'm not bread connoisseur.

Either way, I think I prefer the clip. The twisty tie takes FOREVER to twist on and off each time I get a piece of bread.

... This random blog post was brought to you by sleep deprivation and some small amounts of boredom.


Fran said...

And then there is twisting the bag end and folding it under and not using the tie or clip. Think about it!

Amber said...

I'm a twist it and fold it under the loaf kind of girl myself. Though, if I had to choose, I would go for the clip. Twisty ties are lame.